My buttercream cakes are smooth, not overly sweet and super silky, I use Swiss Meringue Buttercream and you won’t be disappointed!
We can do something custom or you can pick one of our basic buttercream cakes basic en buttercream. Almost all cakes I can do in either fondant or buttercream or a mix of both. Contact me and let me know what are you looking for!
Bordon Cakes 